BROWNIE RECIPE
Recipe Data
| Yield |
16 Servings |
| Prep |
10 Minutes |
| Cook |
30 Minutes |
| Ready |
60 Minutes |
Ingredients
- 1/2 cup of butter
- 2 Oz unsweatened chocolate
- 1 tsp Vanilla extract
- 2 large eggs
- 3/4 all-purpose flour (sifted)
- 1/2 cup chopped walnuts
Cooking Directions
- Preheat oven to 350 Degrees F
- In medium saucepan, melt butter and chocolate
- Remove from the heat, stir in sugar
- Fold in eggs, carefully one at a time
- Add vanilla, stir in flour and nuts, mix well
- Spread mixture into greased pan, bake at 350 for 30 minutes, ;et cool cut and serve